Prep 0 mins
Cook 0 mins
Ready-in 0 mins

Ingredients

2 1/2 ounces Gin
1/2 ounce Dry Vermouth
Garnish: 1 or 3 Olives or a Lemon Twist
Optional: ‚Äč1 dash Orange or Angostura bitters

Instructions

  1. Gather the ingredients.
  2. In a mixing glass filled with ice cubes, combine the gin and vermouth, pouring more or less vermouth to your taste.
  3. Stir for 30 seconds.
  4. Strain into a cocktail glass.
  5. Add a dash of orange or Angostura bitters, if desired.
  6. Garnish with olives or a lemon twist.
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