Prep 0 mins
Cook 0 mins
Ready-in 0 mins
2 1/2 ounces London dry gin, such as Beefeater
1/2 ounce dry vermouth, preferably Noilly Prat
Green Olive for garnish
- In mixing glass or cocktail shaker filled with ice, combine gin and vermouth.
- Stir well, about 20 seconds, then strain into a martini glass.
- Garnish with olive and serve.