Mai Tai
Prep
0 mins
Cook
0 mins
Ready-in
0 mins
Ingredients
2 oz Ron Zacapa Rum
1 oz Lime Juice
.5 oz Cointreau
.25 oz. Walnut Syrup
2 Lime Cubes
Instructions
- Add all ingredients into a mixing glass and shake well.
- Serve over crushed ice in a Collins glass.
- Garnish with half a lime shell/wheel and mint.
