Prep 0 mins
Cook 0 mins
Ready-in 0 mins


1 1/2 ounces Gin
1/2 ounce Lime Juice
1/2 ounce Lemon Juice
1 1/4 ounces Simple Syrup
2 ounces Cream
1 small Egg White
2 dashes Fleurs d'Orange (orange flower water)
1 ounce Club Soda (more or less to taste)


  1. Gather the ingredients.
  2. In a cocktail shaker filled with ice, pour the gin, lemon and lime juices, simple syrup, cream, egg white, and fleurs d'orange.
  3. Dry shake without ice.
  4. Fill the shaker with ice. Shake vigorously again (more than normal to ensure the egg and cream are well mixed and the drink is silky).
  5. Strain into a chilled highball glass.
  6. Top with club soda.
  7. Serve and enjoy!
View All Recipes