Prep 0 mins
Cook 0 mins
Ready-in 0 mins
¾ oz. Gin
¾ oz. Suze (Gentian Liqueur)
¾ oz. Blanc Vermouth
3 dashes Orange Bitters
Lemon or orange peel, for garnish (optional)
- In a mixing glass filled with ice, combine the gin, Suze, vermouth, and bitters.
- Stir until well chilled, about 15 seconds, then strain into an old-fashioned glass filled with ice.
- Garnish with lemon or orange peel (if desired).